Address: 526 King St, Charleston, SC 29403, USA
Phone: +18437271228
Sunday: 5–10PM
Monday: 5–10PM
Tuesday: 5–10PM
Wednesday: 5–10PM
Thursday: 5–10PM
Friday: 5–10PM
Saturday: 5–10PM
Scott Henry
Had dinner here last night. Service was great. Wife had the Caramella and it was awesome. Not real large portion though. I had Sopressatta pizza. Spicy and good but overcooked crust made it a bit chewy. The venue is a fun atmosphere but high noise level. If you're looking for someplace quiet to eat this isn't it. Overall a good experience. Prices were reasonable for this area.
Brittany Vruwink
Pasta is made fresh daily. Cocktails are delicious and food is exquisite.
Karen Collins
Wow. We tried to drop in on Saturday night but they were booked. Offered us a reservation for Sunday night which we took. Meatballs app was awesome. I had the ziti Bolognese and hubby had the cannelloni both excellent. The service is outstanding and the waiter recommended a bottle of wine based on what we said we liked any it was perfect. Get the zeppoli for dessert. To die for! We will definitely be back.
Roslyn Sokolow
Excellent! This was our favorite and best restaurant during our September 2022 week long visit to Charleston. Service and food did not disappoint!
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Hi Carolyn, Chef Eric Hill is the exec chef of O-Ku Nashville- which recently just opened. Prior to O-Ku Nashville, he was at O-Ku Charleston. Chef Michael Holler is the exec chef of Indaco!
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