Address: 4520 NC-133, Rocky Point, NC 28457, USA
Phone: +19106753311
Sunday: Closed
Monday: 8AM–5PM
Tuesday: 8AM–5PM
Wednesday: 8AM–5PM
Thursday: 8AM–5PM
Friday: 8AM–3PM
Saturday: Closed
Chardonnay
I love the smoked sausages. I wish they shipped out of state, they would get a lot of online orders from me and other ppl out of state. Especially people who are from there and have moved out of state. The only time I get them is when my family visits there (my mom is from NC) and that’s only twice a year ; maybe. Please consider online order/ shipping. I love these THAT much.
Virginia Miller
This is by far the best smoked sausage I have ever had. whether you bake it fry it or just stick it in the microwave and heat it up it is by far easy to cook and taste great
Lennell B
I eat pender sausage and liver pudding and BBQ I have grown up on it every morning 🌅 and some time for dinner I am 71 now my grandma Rose ever Bordeaux live right down from there on little kelly road she work there for 34 long years and the owner at pender start her working for the american food company they said she was one of the best worked she send it up north to her children's they had to have there pender sausage and cheese and liver pudding and BBQ sauce.
April Nettles
I just wish they delivered. I'm North Carolina born and raised in Wilmington. I live in Maryland now and the only way I can get my hands on the pudding is having my mom bring it when she visits or if I visit. Please try to solicit your products to more stores up north or offer to ship to the consumer.
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How many do you have to buy to ship to customers
Boiling it first would make the casing tender. Cook on the grill or split it down the middle in the frying pan.
I can get two pounds at food lion for about $6
Good Morning. Try a store called Jpenny a Food Lion.. I work at Pender Packing Meats.
If they don't ill send you some. I'll trust you on the $.
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