Address: 9924 Davis St #9, Braselton, GA 30517, USA
Phone: +17066840410
Sunday: Closed
Monday: 4–10PM
Tuesday: 4–10PM
Wednesday: 4–10PM
Thursday: 4–10PM
Friday: 4–10PM
Saturday: 4–10PM
Michelle Visnesky
The Cotton Calf Kitchen was unexpectedly delicious from beginning to end! We have been told by many people to try this restaurant and finally did! We already can’t wait to go back! Our waitress Sarah H was phenomenal! We asked a lot of questions about everything and she was able to answer quickly and with ease! We assumed she had been working there for a while by the way she knew everything and served us so well, but she said she had only been there a month! She was very sweet! We got the Colassal Lump Crab Cake and Oysters Rockefeller for appetizers. We got complimentary bread with house made butter that was incredible! I got Garlic Butter Chicken and my boyfriend got Baked Chilean Sea Bass. We got Mashed potatoes, Grilled Asparagus, and Prosciutto Green Beans for sides. Each was unlike any side I’ve ever had. They all had incredible flavor and the vegetables were fresh. We got the Crème Brûlée, which was house made. It was the best Crème Brûlée we’ve ever had!! I can’t wait to try the other desserts! But when we asked about the desserts Sarah H said some were house made and some came from Alpine Bakery & Pizzeria in Alpharetta. The location is super cute as well. We went at night, but I hope to go during the day to be able to check out the stores in the area. It looked like there is a hair salon and boutique next to the restaurant! As we left one of the managers held the door for us and gave us a warm goodbye! I can't say enough about how wonderful this restaurant is and I highly recommend it to anyone that is looking for a wonderful dining experience from start to finish!
Olivia Brown
Excellent! The service was incredible and the food was among the best we’ve ever had. For a special anniversary dinner it was worth the splurge. Highly recommend!
Teenna C
The Cotton Calf Kitchen is an absolute gem tucked away in an unassuming town. We were hesitant at first to try this restaurant, but they did not disappoint! Our waitress Avalon was phenomenal (extremely knowledgeable about the menu, attentive and very friendly)! Several managers checked in on us throughout our dining experience to ensure that we not only enjoyed our meal, but also knew that our patronage was greatly appreciated. In addition to every single dish being simply devine, our table location allowed us to watch Taylor ensure with the utmost precision that ALL of the meats were perfectly cooked. He is truly the meat master! Each member of the kitchen staff takes pride in their work, and it truly comes through in the taste of each dish. I can't say enough about how wonderful this restaurant is and I highly recommend it to anyone that is looking for a wonderful dining experience from start to finish!
S Wilson
It’s always a pleasure when I get to dine at Cotton Calf, no special occasion needed. Service is always impeccable and the food is never a miss. Their heirloom salad still remains a favorite of mine and will have your mouth drooling during each bite. Can’t wait to dine again, this place continues to be my happy place!
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Dear Mr Pannell, We are open for Brunch on Sunday from 11 am until 3 pm and dinner 4 pm until 10 pm.
No happy hour.
Call, or if you made it with OpenTable you can do it through there.
They check your temp when you first walk in and then seat you. My wife and I wore our masks when we walked in and to our table. The silverware is all individually wrapped in plastic but it was real silverware not plastic. Aldo the tables are spread out and you will not be seated closely next to someone. Hope this helps.
Hello Ms. Stogner, We do sell Cotton Calf Kitchen gift cards. You can either purchase in the restaurant or you can visit our website, Cottoncalf.com.
The chef table is an 'L' shaped bar where you're seated in front of the open kitchen. Your meal will be served right there fresh from the prep table
There is a small room in the back that can do parties where they also host their wine tasting dinner pairings. It may seat 25-30 people. Call them directly for further details. They do also cater. Menus, etc are discussed directly with them and specific for your event.
Yes but this is the worst place to go for steak! Sides r great and son said tuna was best had but don't go for steaks
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