Spring Garden

Category: Chinese restaurant in Hudson, New York

Address: columbia center, 350 Fairview Ave, Hudson, NY 12534, USA

Phone: +15188284770

Opening hours

Sunday: 12–9:45PM

Monday: Closed

Tuesday: 10:30AM–9:45PM

Wednesday: 10:30AM–9:45PM

Thursday: 10:30AM–9:45PM

Friday: 11AM–10:15PM

Saturday: 11AM–10:15PM

Reviews

Rachel Tice

Mar 25, 2022

Family favorite and our only go to for the best Chinese food in the Hudson Valley. Always fresh and always amazing. Consistently, perfectly prepared! Thank you for all the epic meals!

Jennifer Wheeler

Mar 4, 2022

Ordered online and was charged around $ 2.00 more than what the reciept said. The quality and amount of food given is nothing like it was 5 years ago. It's sad to see what the pandemic and inflation has come to.

Soapie

Dec 31, 2021

I got the general Tsao’s chicken and it was the best I’ve ever had. So delicious. Crisp on the outside, perfect sauce flavor, perfectly cooked white meat chicken on the inside. Plus some veggies. You could really taste the quality of the …Happy holidays Soapie. Thank you for the amazing review. We are really appreciate it. Wish you a happy and healthy new year

Soapie

Dec 27, 2021

I got the general Tsao’s chicken and it was the best I’ve ever had. So delicious. Crisp on the outside, perfect sauce flavor, perfectly cooked white meat chicken on the inside. Plus some veggies. You could really taste the quality of the meat and the freshness compared to other restaurants. Also, I am from NYC so I have ate from a lot of really good Chinese restaurants to compare it to. Service also very fast. I wanted brown rice, but they were out so gave me white rice. I don’t mind too much (especially because there are tons of food shortages right now), the food makes up for it for sure.

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Feb 18, 2021
Spring Garden (Owner) | Feb 19, 2021

First of all, customer safeties are our priorities. We tried our best to minimize personal contacts both during and after works as well. Not only we do not allowed indoor dining, we also have a segregated area for take out only. We sanitize the area very frequently through the day to minimize contacts. We also provide staffs with PPE and sanitizing the work area throughout the day to ensure safety for both staffs and our customers. As pointed out, our staffs and I pretty much are in isolation to ensure the safety of everyone.

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