Hazel Restaurant

Farrell Podgorsek

Hazel is a gem of a restaurant that is worth seeking out. Last minute reservations on a Wednesday night had my husband and I sitting at the Chef's Counter, which was delightful. It was a pleasure to watch the chef and pizza oven master. The menu is small but well thought out, with items to suit all special diets. Portions are generous. Our starter course was Fried Brussels Sprouts topped with bacon and parmesan cheese. Excellent. I thoroughly enjoyed my Roasted Chicken entree. I make a mean roast chicken, but this was even more tender and flavorful than mine. My husband enjoyed his Pork Schnitzel, served with red cabbage and mashed potatoes. Don't miss out on the house made bread, sliced to order and served warm, accompanied by locally produced Olive Queen Olive. Dessert was a decadent ice cream sundae. I'm looking forward to returning.

Pankhuri Singh

Must try! This is a perfect place for wood fire roasted pizza. We ordered Blue cheese, …

Pankhuri Singh

Must try! This is a perfect place for wood fire roasted pizza. We ordered Blue cheese, Mushroom & Mozzarella Pizza. All the pizzas were very yummy. Everyone on the table had their own personal favorite. My favorite was Mushroom pizza. Desserts were also very yum. I would like to thank Bruce(our server) for being such a nice host. All the staff members are very friendly.

Letitia Hsu

Everything was delicious with generous portions! Our favorite was the Pt. Reyes blue cheese thin-crust pizza with marcona almonds and arugula. I also loved the pecan cheesecake. There’s a cute little assortment of baked goods at the front as well.