Bangkok Grill

beachsamurai

Their food is good. I’ve been a customer for a long time (15 years or more) and I’ve always enjoyed their lunch special. But after watching them decrease the size of it steadily over the years and now increase the price of it by $2.00 this year I just won’t be eating there much anymore. Greedy.

Doug Cannon

The perfect balance of country music and choices of curry make this a great place to visit. The Tom Kha soup, the measure I use for every Thai place, was okay, but not my favorite. It had no lime in it, which is a must for me. The red pineapple curry was great, the massaman was great, the fresh spring rolls were great.

Harrison Bonham

Excellent curry and reasonable prices. Service is OK, but the food is what counts right? The curry is very flavorful and not overwhelmingly spicy. I would steer clear of the Honey Ginger Chicken - it’s great if you like mild, well cooked chicken, but it was a bit bland for me. The ginger was barely a hint, and the sweetness was not strong either.

Walter Garff

Bangkok Grill is what I love about Utah; first generation Americans trying to offer their authentic cuisine. Well, in this case it closed for awhile but the son reopened. My niece who lived in Thailand loves the Waterfall beef and pineapple fried rice. So do we now (asked the Mrs to take a photo of them but she just handed my phone back.) My end of the table enjoyed the Pad Himmapap (stir fry) and yellow pumpkin curry. All excellent. Good solid home style Thai food. Not the top Thai (you know the places in Las Vegas, Queens & LA) but delicious.