Laurel Pizzeria

hvacman77

Went here for lunch. Ordered meatball Parm the meatballs tasted like they were microwaved they were warm at best. Fries tastes like old oil. A shame this place use to put out good food

Ash Benjamin

(Edited this review) They are decent, it's what youd expect for a delaware restaurant. The setup is very nice, seating is comfortable, and music plays in the background. Staff is friendly, and is good at checking up on how you're doing. they are pretty quick on refills and serving, especially how packed it is on weekends. Some of the food on the other hand isnt the best unfortunately, but when they make food right, they knock it out of the ball park though. 💚so their basic Pepperoni pizza is really good, like close to New York pizza good, may be abit too greasy for some, so be warned, a good amount of grease, but if you like that it's great 💚Cheesesteaks is good, it's not like philly levels, but it's good for delaware, you get a pretty good sized sub for decent price. 💛Mozzarella sticks are good, abit pricey for a tiny amount you get. 💛Some of the other specialty pizzas weren't the best either unfortunately, but it's pretty interesting they have mac and cheese pizza. ❌The buffalo chicken pizza is a straight up disappointing. No buffalo sauce, in fact the sauce was green and had a pickle taste to it, very watery sauce and the slices fell apart just picking them up. Was the total opposite of what I was expecting, it also wasnt spicy in the slightest. I'm curious to try their crab pizza, but seeing the buffalo pizza turned me off of it for now at least. Their specialty pizzas may not be that good, but their main classic pizzas are like pretty great quality.

IM JUST ME

So good! Great service, food was amazing! Definitely a hidden gem in the heart of Laurel!

Rebecca Gene

Maybe it is that I'm from New York, but this was the most disgusting "pizza" I ever had. It claimed to be award winning in the area but I cannot fathom how. Not to even be overly dramatic but it was awful. The crust had less of a taste than Ellios, the cheese was not melted (in fact it breaks apart),the crust itself was perfectly round which suggests its processed and panned and it had great consistency of a day old baked bread. It smelled like a burnt Thomas bagel outside the box, and after one slice made me sick. I threw out the entire pie after that one slice. It was horrendous.