Kebella's Pizza & Pasta

Craig Everhart

After leaving a nearly empty chain pizzeria outlet due to a potential 50-min. wait, my wife, son and I went to Kebella's just down the street, where we were happily greeted by friendly, smiling Petra who quickly sat us at the table of our choice and took our beverage orders. The restaurant's décor was warm and inviting, and Petra was very attentive and explained the menu as well as the history of Kebella's and her family who own and operate the restaurant. We enjoyed a 12" Margherita vegetarian pizza and the lasagna for my son, and both were absolutely delicious and well worth the 20 min. wait (like everywhere these days, good employees are hard to find, so we didn't mind waiting as long as the food was good - and indeed it was!). While we don't go out very often, we highly recommend Kebella's, and we will definitely return!

Alfred Nesbitt

I literally just picked up a large Kabella’s Special pizza - I’ve had two slices of it and I have to say this is one of the best pizzas I’ve ever had. I’ve had pizza all over the word including Italy, NYC and Chicago. This pizza is on the top three I’ve ever had. Crust is perfect and the sauce is sweet but tangy to taste. It’s sublime. I rarely offer a review but had to after having this Pizza Perfection. I’ll be back. Soon.

Marie Kuranishi

Had a very nice dinner here with great service. I had chicken Alfredo and my husband had ravioli. The owner told us it was his mother's recipes. He was very helpful in navigating the menu to accommodate food allergies. They have a pizza …

Egirl Kalamanani

Been coming here for consistently flavorful pizza and calzones! My 30 minute drive is worth it. They have the best fresh pesto, even better than mine. Owners are so wonderful, friendly and spirited! Casual almost with a touch of elegance. …