Trattoria Ciao

Daniel Carney

We really cannot say enough about this restaurant.Family operated and run every day. Excellent food,and a Great staff!

Saulo Simoes

NO PIZZA ! Sorry, have to point out that they stopped serving pizza because the very first photo looked like a Neapolitan style that I was craving :-( Still, very worth the visit for the experience - excellent service and food was good but similar to other Italian restaurants. It is a cozy restaurant, nice.

John Wishon

This should be the absolute standard for a dining experience. I called for a reservation and spoke to Jill the owner who was the most friendly and helpful person ever. I asked for a dinner res for an anniversary date and Jill and her entire staff went above and beyond. Not only did they have a special table setup but everyone of the staff congratulated us and gave us the special night we were looking for. Jill even went out of her way to find a special bottle of wine that I was looking for and had it waiting table side. When the bill came there was a thank you card inside that was a beautiful hand written letter and signed by all they staff. I cannot tell you how special this made us feel. When you come here you will find and amazing atmosphere, incredible food, and a caring loving staff that knows how to create lifetime customers. They added us to that list. I wish I could give them 10 stars.

Ken Richards

Highly, highly recommended. Italian food, service and ambience on-par with Italian restaurants in Rome, Venice & the Amalfi Coast. Similar to many true Italian restaurants, Jill is the restaurant’s Nonna - although she is too young to be a Nonna - but Jill fills the role impeccably !! And she is supported by a fabulous team……