Address: 452 Constitution Blvd, New Brighton, PA 15066, USA
Phone: +17248439000
Sunday: 11:30AM–7:30PM
Monday: Closed
Tuesday: 11AM–8PM
Wednesday: 11AM–8PM
Thursday: 11AM–8PM
Friday: 11AM–9PM
Saturday: 11AM–9PM
Tyler Eaton
I've been coming here about once a month for the past year, and I will say the food is incredible. I've never had a complaint about my meal. The major thing I will nitpick at is that every time the service has typically been sub-par. Refills are rare. Some visits we have gone the whole time without even being offered one. The final thing that I am not the biggest fan of is the inability to customize your side dishes. If you want to substitute your salad or soup for something different then forget about it. Also I was just told at my recent visit that my only options for sides with the rib special I ordered were coleslaw and applesauce. Thats it. Why? Why can't I just order what I want instead of having arbitrary menu items forced upon me? If it's in the kitchen, it should be an option to order no matter what dish I ordered. Rant over. I will continue to come back because I do love this restaurant but that doesn't mean it isn't without its flaws. In the meantime I'll just hope things get better
Larry Beeman
First time ever had a bad meal. I've had the Jack Daniels pork chop before and it was fall off the bone. This one I could hardly cut it with a steak knife. On the other hand, my wife got the BBQ ribs and they were fall off the bone. Not a lot of meat to them, but were good. Our server was very nice and good.
Renee Oboczky
We had my mom's 80th birthday party there, a party of 17! Our server was great, on top of everything! Food was great. She even helped with the cake!! I would highly recommend this restaurant for any party.
Nancy Custeau
After many years,, we still come here because the food is outstanding. Some of the food we've had there are seafood flatbread and tomato Flatbread, both great. The potato cheddar soup was wonderfully creamed and had the right amount of cheddar cheese. Their wedding soup is phenomenal. I've had the filet burgundy which was so tender I didn't even need a knife. The sirloin steak was very tasty, not just plain steak. The shrimp scampi was wonderful. We love their holiday specials and they offer a wide selection. We're going back soon.
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We have 2 hotel rooms with queen beds
Social Distancing between tables, all employees where masks, customers wear masks except when eating, extra cleaning and sanitizing, limit multiple individuals touching things like salt and pepper shakers, etc.
If you go on their Facebook page you can find out the specials for each day
Most of our dinner menu would be available for lunch upon request. The only thing we may not have before 4:00 would be baked potatoes or sweet potatoes, but you could choose one of the other sides.
Once a month, we have a musical tribute show. We advertise these on our web page and Facebook page. This month, we are bringing in Tom Davis from Florida who is a Garth Brooks impersonator. Tickets are $12 for the show on Saturday, November 24 at 8 pm.
Never seen a buffet there either. The food is amazing though. It's an old antiqued setting inside, Victorian like decor, with elegant fine dining.
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