The Oyster & Thistle Restaurant & Pub

Bronce Perez Matos

Went to the Tulip festival, then decided to get some lunch and I'm glad I came across this biblical treasure. The food here is absolutely amazing (so, good it's sinful) from the courses to the desert, they cannot do no wrong. In addition, the waiter who is also a phenomenal bartender, knows how to make unique drinks well mixed cocktails just by saying the type of alcohol you want. Definitely coming back soon.

reina sameon

We came here to get some oysters but got some pasta as well. Both were amazing. Oysters were super fresh and came with frozen mignonette which tasted amazing together. We ordered the Pan fried oyster fettuccine and it was amazing! Probably the best pasta I’ve ever had. We loved the smokey flavor, the pasta was cooked perfectly and the pan fried oysters weren’t overly breaded which made the texture perfect. We will definitely be coming back when in the area. The staff was pleasant.

Elisabeth Blees

I took my spouse here for his birthday this evening with a couple of friends. We sat in the pub and Kyle was the bartender / server. Kyle is awesome. He made us cocktails according to our preferred flavor profiles and was fun and sociable but not overbearing. We were all impressed with our meals (paella, beef, scallops, cod, mussels) and dessert was perfect. Thank you to Kyle and the Oyster & Thistle for making my spouse's birthday just perfect!

Kyle

Came here for dinner. I had the dry aged steak(I believe it was 48 days) cooked rare. It tasted amazing. The sauce they used on it was very well made, although, I might have liked to see a little less on the plate, but still, and amazing steak. It came with tomatoes, asparagus, and potatoes. Those were all made well, dusted with salt. The wine was great. If you don't mind a slightly more expensive evening, definitely worth sitting down and enjoying the quiet atmosphere. Service was good, relaxed, not overly in your face.