Left Bank

Frances Peterson

I'm torn. I didn't like the food but loved the service. We had a whole team of wonderful young adults waiting on us hand and foot. The street is closed to eastbound traffic so we sat outside during the heatwave to enjoy a balmy evening eating al fresco. My friend asked that the lights be turned on and it was enchanting. Despite temps of 106 during the day the tired staff was welcoming, friendly and fast with a personalized courtesy. I had the burger with the raclette cheese. The cheese ruined the burger. Staff were kind enough to bring butter lettuce instead of a bun. They were also kind enough to substitute zucchini for fries as the oil can have gluten in it. They made it safe for a gluten intolerant person. The zucchini tasted awful. I requested fresh lemon to squeeze over and salt and pepper and that saved the night. The mojito was so so and only had a wisp of mint. Super disappointing food and beverage but rewarding service. Parking was easy, restrooms upstairs has either two sets of stairs or an elevator making access easy for all. Lovely interior of the main restaurant.

Dzevad Trumic

We enjoyed it a lot more than we thought we would.

Pradeep Cyca

I am from France and I can say this food is truly amazing

jreesets •

Went in for brunch today and was completely surprised with the croissant egg bun. Delicious!! Will be back for more!!