New Fern Park

mark richlin

Are their last night. Food was above avg. and service was outstanding. Definitely will be dining their again!

Pete Lupacchino

Dinner was very good. Large portions. Only downside was dessert. Price of pie at $13 definitely not worth it. Should let customer know price before ordering it. Would go again, just no dessert.

Catherine Strothers

So I've been debating on whether to post this because it's been a week since my visit. It was my first time there and we ordered shrimp and scallop alfredo. For some reason they kept the tail on the shrimp so you had to stick your fingers into your alfredo and pull your shrimp out to take the tail off. The Alfredo sauce was very bland and very runny. I have no idea what kind of pasta they used in the Alfredo but they broke it in half so you couldn't even spin it on your fork and it wasn't small enough to pick up with a spoon. They also probably used a half a pound of pasta in the Alfredo sauce and the pasta was overcooked probably by about a minute.The salads were kept in the refrigerator without being covered and must have been in there overnight because the cucumbers were rubbery and we're starting to dry out. The waitress was wonderful she did a great job for being the only waitress there when there should have been three waitresses. We had Oreo cookie pie for dessert and that was really delicious.

Bob Kratzer

We decided to visit based on friends reviews. It's a nice place. My wife and I both ordered the pork tenderloin. Just 2 difference variations. When it came out we were served boneless pork chops, not tenderloins. And they were warm. The baked potatoes didn't even melt the butter when we put it on. And my wife's chops had no flavor to them. The portions were fantastic. Will we go back again. To be determined. I know what I won't order though.