Miller's Coconut Grove

Phil Bens

We had a nice meal. There were several families, it is a nice atmosphere. I had the eggplant parm and my date had chicken parm. We received very generous servings and the service was great. They also make a good Manhattan.

Mike Trisket

Mediocre meal, frozen fries, frozen fried shrimp, eggplant parm was somewhat chewy. Red sauce is good. Packed house and understaffed, servers worked hard to get the room served.

Judi Goerke

My husband and I recently dined at Miller’s Grove. The establishment is charming and nostalgic. Salmon and chicken Parmesan were plentiful and prepared perfectly. Alex Miller - the owner served us as we dined at the bar and was a delight to chat with. We will be back soon. Well done😀

Michelle Feevey

Had the eggplant parmesan it was excellent. Big portions. Have a nice outside patio