The Hotel

Steve Capone

Five stars for great food, an enticing menu, and good service. Minus two stars for decorating a place with the art of a conquered people. Not cool.

Kathleen Lyddane

I think this place is awesome. Great atmosphere inside and out. Love the western decor and vibe. Nice folks. AND really good food! A hidden gem for sure.

Ryan DeMayo

Nachos were good, pulled chicken on them was done well. Please, please reconsider your old fashioned. If you’re going to muddle use a luxardo cherry, not an atomic cherry. I’d recommend just stirring with some simple and angostura bitters and using expressed orange peel. It’s easier, cheaper, and tastes better.

Ashley Fernandez

We haven’t been here in years so was surprised to see it changed owners. The server was super polite and friendly but that was the only positive. It would be generous to call the food mediocre. The corn “chowder” was watered down so more of a corn soup with no flavor. We each had a salad and one was so over dressed that it was swimming in balsamic. The other salad had avocado that was so unripe, you couldn’t cut it with a butter knife and it was just a bland mess.