Stone Grille & Taphouse

Bill Dunphy

Great atmosphere, wonder staff, awesome food. Tavern food is the best with great tasting food and fresh ingredients. Cool buns

Hunter Sassani

Very nice restaurant. Probably one of the best steaks I’ve ever had in my entire life. The drinks are delicious and as you might have guessed the food is fantastic. I’d highly recommend the twice or triple baked potato (can’t remember the full name). The staff are always incredibly courteous and friendly. It’s a little pricey though but it seems worth it as a special outing kind of place. All in all I’d recommend it 100%.

Laura Miller

I chose this place because I’ve seen good and bad reviews and I wanted to see for myself. Well of course it’s going to be the bad weigh out the good on this one. I brought a party of 12, and they sat us out in the enclosed patio which was nice. Then they took our food orders and brought 3 peoples appetizers out first. Mind you we called 30 minutes ahead of time and reminded them a week before that we would be there at 12:30. So we waited almost an hour for our food, and when it finally came out the broccoli and chicken was cold. Noodles were barely seasoned. I had a lot of other complaints from my other people from my party as well. Will never eat here again I was so disappointed I really wanted to like this place. And to pay what we all paid (almost $400) was not worth it at all

Heather Weavill

This was another random dinner outing. The service was excellent! The food was as well. Although I will say that the crab chowder was noted to be a little bland. The special cocktail was unique. We also enjoyed a red wine blend from Chili (definitely a distinct plum taste). The wood fire pizza was exactly what I expected. The ruben was beautiful and tasty. Overall, I will definitely go back.