Address: 12499 Foothill Blvd, Rancho Cucamonga, CA 91739, USA
Phone: +19098998022
Sunday: 11AM–9PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–11PM
Saturday: 11AM–11PM
Anita McCrimmon
There after the noon hour on a Friday and not crowded. Table was a little sticky. Ordered rib eye dinner. Potato lukewarm. Steak and veggies nice and hot. Steak cooked to perfection however lacked taste. Wonder is they put it on a flat top or grill. Staff was ok
Vicky Gonzalez
The food was very good, service was great ! Very much recommend the carrot cake. We will definitely be back again.
Mandi Himler
So my boyfriend and I came here expecting a "Mom and Pop" steakhouse based off a quick glance from the main Google pics, and it was FAR from a "Mom and Pop!!!" It actually was really fancy and nice, but cozy. I was Marion Ohio's Beef Queen in 2006 and raised beef steers for numerous years, and Ive eaten steak literally country wide due to being a truck driver; THESE guys KNOW their STEAK!!!!! I have NEVER had a steak THIS GOOD in my ENTIRE LIFE!!!!!!! It melted in my mouth, and was sooooo good. The service was beyond on point and all of our appetizers, etc were amazing too 🥰 10,000/10 recommend coming here!! 🥰
Ms. Mara Thorpe
From the moment we arrived, and our host was making sure we got just the right table on the patio and that staff knew we had people with food allergies in our group. A precursor of just how wonderful our night would be. Our waiter, Brandon, was skilled and attentive, clearly knowledgeable of the ingredients and preparation methods of the varied dishes. Crucial info as two in our party had dietary restrictions due to food allergies. Brandon was patient and considerate, not to forget charming as could be. Our appetizer, the spinach and artichoke dip was excellent, we were glad we’d ordered two. When our meals came out the manager came too, assuring my friends with the food allergies that he had made sure their food was prepared safely, even having the chef clean the grill before preparing their food. Amazing service. Our meals were great, from the soup and salad to steaks, salmon, shrimp, and fish tacos! Some of us were from far cities, one was from the UK. All family that hadn’t been able to see each other since 2019. A joyous celebration made memorable by the staff that night.
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About a hour. 45 miles
Yes
Yes they begin at 8am. Call to verify
The restaurant was pretty spacious. I would call and inquire and make reservations accordingly
We have gluten friendly options.
Yes, we have vegetarian or vegan options.
Yes, they offer catering pick up by calling in an order or order online through Ez Cater
Yes, please call the restaurant to speak to a host or book online at Open Table
Yes, they offer delivery through Doordash, Uber Eats & Grubhub. We also offer catering delviery through Ez Cater.
I made one, and got there checked in and was seated within 2 minutes. So while reservations are not necessary, it sure does make getting seated much faster...
The safety of our guests as well as our employees is very important to us especially during COVID. We have made a set of commitments on how we will operate during this period to ensure every one of our locations are providing a safe dining experience. Please follow this link to learn more: https://www.claimjumper.com/perch/resources/menus/kog-promise-pages-from-kog-covid-19-re-open-protocol.pdf
No,but for mothers day or fathers day yes.or holidays.
I've never seen them offer one before I think, but your best bet is to call the specific restaurant location you want to go to and ask.
Shovel, pick ax, a beard and frostbite
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