La Nouvelle Maison

annibellee1

My sister had a graduation dinner and it was one of the best culinary experiences of my life. All of the food was very filling and simultaneously very tasty. Virginia made our experience fantastic and we’re very grateful. 10/10 would eat there again just so I can taste the dishes that I didn’t get to.

Jordan Weimersheimer

While French cuisine is normally not on the top of my list for favorites, the folks at @lanouvellemaison4 are serving up one of the better meals I’ve found in downtown Boca Raton. Most of the chatter I’ve heard was positive over the last couple years, and it had lived up to the hype surrounding it. The interior itself doesn’t do much for the senses, but the food makes up for the lack. The keep opens with freshly baked French bread that is served in a paper bag, cute touch, with perfectly softened butter, of which I could have eaten a whole loaf. Just fantastic. The steak tartare served with a generous amount of caviar laced within a brick of beef was delicious and is certainly worth a try. The scallop appetizer consisted of two nice size scallops, cooked tenderly, atop a flavorful lentil and fennel purée that tied the dish together in a terrific fashion. The star of the evening for me was the chicken francaise seen here. Buried under the perfectly cooked veggies was maybe the most tender, buttery, well prepared version I have tried to date. Another future repeat. The crème brûlée for dessert was average at best and would skip next time and trust the gut ordering one of the soufflé in advance. My only qualm with the visit was the service, with it being too attentive. Our server was like a hawk, constantly buzzing over us and it became a rather point. Overall a very nice visit and even though the price points are certainly on the higher end, the quality of the meal makes it worth repeating.

Nicole Cha

La Nouvelle Maison is the best restaurant in Boca in my opinion. The food is fairly consistent and the service is excellent. I love their lamb chops, scallops with truffle risotto, and snapper is also excellent. If you are a foodie you won’t be disappointed.

R Lydecker

Great atmosphere, menu, and service. An excellent choice sipping wine at the bar, or for dining in or outdoors. The service was excellent and the food was fantastic. We shared the steak tartare with caviar, and smoked salmon appetizer, followed by the rack of lamb, and the scallops over truffle risotto, which was a special this evening. We topped it off with the bananas foster soufflé. Nothing disappointed, even the bread served after we were seated was good. Would go back for dinner, and the bar looked inviting, rather than an afterthought. Bathrooms were well kept as well.