Latitude 48 Bistro

Sue Hawkins

We just returned from dinner at Latitude 48. The gnocchi and mussels were great / super yummy. My husband had the chicken biscuit and he could not even cut the chicken and it was way oversauced. We told our waiter, who was great by the way, and he was going to take it off our bill, but forgot. No big deal on that but just wanted the chef to know about the dish. We ordered the pistachio lemon pound cake - honestly, not restaurant worthy. Kind of dry and overcooked…..

Caitlin Campbell

The Thai Me Up cocktail is unrivaled!! We had steak tips, ahi and a flatbread, all delightfully beyond expectations! Service was impeccable. Cannot recommend enough! Shocked at the value for this kind of quality!

David Barwick

Had a truly wonderful family dinner here on one of our last days in town. While I wouldn’t characterize the prices as inexpensive, they are a tremendous value for great quality food. Our tab for 5ppl with appetizers and no alcohol was about $200. The Red Room bar downstairs was really cool. You couldn’t even hear the live band from upstairs. A super cozy bar environment.

Amber (Penney Farms Princess)

Our entrees were delicious! We had the ramen, bourbon filet, and fire roasted margarita pizza. All of them were absolutely delicious. Perfection. For appetizers, we ordered the scallops and the beef tips. The scallops were ok. The steak tips were nice, but that cheesy waffle was very strange. Everything else, though, was very good.