Sala Thai Restaurant

Angelica Le

Overall: 4.4/5 Came here for Sunday lunch right when they opened at noon so we got seated right away for a party of 7. They have QR codes on the table for you to order online if you want but also provided menus in case you want to order with the waitresses. The menu is pretty extensive but since we were a big group, we ordered all different items to share family style. The place started to get crowded by the time we put in our order online and there was a line by the time we left. Roti Canai ($6.95): The roti was flat, flakey, & tasted like a green onion pancake without the green onion. It came with a curry sauce that wasn't too strong since it had a more watery consistency than regular curry. It was good but not worth it. The portion is small too. Golden Tofu ($7.95): The tofu looks pretty normal but the way they fry it kept the tofu soft inside. But the best part of the dish was actually the peanut sauce. It was delicious so you just have to get the tofu coated in it. Crab Fried Rice ($18.95): This fried rice is so good in multiple ways. The first is by itself. The seasoning is light but there's enough taste from the ingredients like the crab and oil that it gives the fried rice just enough flavor. The second way we ate the rice was with the crispy fish and its sauce. The third way was with the duck curry. Both the 2nd and 3rd way give you a depth of umami that just complements the fried rice. Crispy Fish With Sweet Garlic Sauce ($17.95): This is their special dish and a must have! We got two orders for the table since they give huge pieces of fish but small quantity. The fish is really crispy - fried to perfection. The sauce is also amazing. You have to drizzle it on the fish and the fried rice *chef's kiss Duck Curry ($16.95): I'm really bummed that Thai restaurants don't give rice with curry dishes anymore. We ate this with the crab fried rice instead. The duck was very tender and the curry was packed full of flavors. I didn't think it was salty but my family thought it was a bit. I do think the prices for Thai curry is pretty steep for the small portion size though. Pad Thai With Chicken ($14.95): This is good if you eat it before the crispy fish and duck curry because those dishes are really umami so it will change your palette taste for the pad thai afterwards. The pad Thai is not a specialty here and we had better at other Thai restaurants so you can skip this item. Basil Chicken Entree ($14.95): My brother got this since he's on a strict diet but it was not good. The chicken was kinda bland at the beginning since it hasn't had time to soak up the sauce but after 20 minutes, the chicken was very salty. The bell pepper was a bit undercooked too. Hard pass.

Mary Queen

Love Thai Food especially when it has that authentic taste to it. The servers were very friendly. The ambiance has that positive energy especially with all the green , healthy, happy plants. Everywhere you look , you see those plants.

Blanca D

Pretty consistent flavors. Have been coming here for years. 👎Our garlic rice was very loosely packed, which means we got less...a lot less! And if I recall correctly it used to come in a larger container. Today the chicken curry was mostly potato, it used to have bell peppers and meat in the curry but our order today consisted of three huge chunks of potato, very little chicken and some onion. Portion sizes have really taken a dive. The noodles and fish we got had good flavors ,but won't be ordering again anytime soon.

Jong Seok Won

Food quality is unquestionable. It is great and the fried dishes are just so amazing. What's negative about this place is that even though it seems like a nice restaurant, it gets easily loud in there. So if you are expecting to have a nice and quiet meal at this restaurant, you won't be getting that. But that means the food quality is amazing and a lot of people are visiting here! So if you don't care about the noise level, please do come. This is a great place for Thai food especially the fried dishes!