Casa Ramos Méxican Restaurant

Robert Velasquez

This place serves you a lot of food that is pretty good

Ivan Martinez

My first time visiting Casa Ramos was surprisingly pleasant. The colorful fiesta themed walls and adobe furniture made me feel like I was South of the border. Herds of people lined up ready to be seated, while others masticated their meals as fast as they could. When the time was right, I was granted access to the VIP section next to the bar... facing the tv monitor. A soccer game was about to end. I browsed the menu under their Mexican favorites and the Molcajete caught my eye. The wait was long but well worth it. The nacho tray had been well devoured by that time. The hot plate was intriguing to say the least. My plan of attack began by adding the rice onto the chicken-beef stew. It was a good one. The mushroom kingdom definitely produces some tasty treats.

Jeri Adamec

Always great service. We went today on Mother's Day and we were seated immediately. Our waiter was super friendly and took our order right away. We had the carne asada y mas plater and their mother's day special of Shrimp fajitas with a chili relleno, beans and rice.

Vickie Schoen

A nice gem of a restaurant in an otherwise dilapidated town. The Tortilla soup was delicious. I would have loved to take a gallon of that home. And the chicken wrap was yummy. I would make a point to stop there during my travels in the future.