MOHI Social at Granada Theatre

Daniel Becerril

Look closely at their review distribution. It’s almost an inverted bell curve which typically indicates they paid for 5 star reviews. I had brunch here and found out why. Firstly, there is a 19% included service charge on any party with 4 or more people. This means your server will do the absolute least and still get a guaranteed tip of almost 20%. I ordered pancakes and it didn’t come with syrup, when I asked if it included syrup I was asked if I wanted syrup and I said yes. They charged me extra on the bill for the syrup. They are built in a parking structure which is all open air seating so there is no air condition and it can get hot in Morgan Hill. A tip if you do end up coming here is to scan the QR code which is only found on some of the menus. Some are just completely missing it. The menu they provide will not have all the items offered, maybe 50% of the full menu. I’d also ask to be seated in the garage area because the roadside seating has cars passing and if you don’t enjoy exhaust fumes while you eat then you’ll be better suited inside. The food wasn’t bad and typically I would give another star or two for that aspect but unfortunately today they had a system issue and most of our food didn’t come out (at all). They were gracious enough to comp us but there were long stretches of time I was sitting waiting for a drink refill or to ask for knives.

Ivette Lipets

Great customer service & amazing food. Lots of seating area outside! A little bit on the expensive side.

Donna Terry

I recently celebrated a huge milestone in my cancer journey at MOHI Social. I have been beating the odds and survived stage 4 cancer for the last 5 years. I wanted to pay forward my blessings and celebrate my 5th Cancerversary in a meaningful way. I decided to fundraise for a nonprofit cancer organization near and dear to my heart. I wanted a venue that would be as amazing and memorable as overcoming the challenges I have had to face during my battle. I originally wanted to have the party in the outdoor terrace area at MOHI but when I saw the newly opened Champagne Room, there was no way I could settle for anything less! It is jaw dropping in there! I knew the food would be great since I have visited for happy hour and dinner before. But I would have to say their drinks are show-stoppers and so delicious with a fun and upbeat ambience! I am so glad that I chose MOHI! I have to admit it was way over my budget. But if you want a high quality and extravagant experience, this venue will not disappoint. The venue coordinator, Christina was on point at every level with consistent professionalism, responsiveness, and execution. She was kind, patient and genuinely seemed to care about how much the celebration meant to me. The planning went fairly smoothly. Everything is in-house so it’s pretty much a one-stop shop. There was only one hiccup. I wanted to have a slideshow and the venue didn’t use a compatible program. That was bit stressful because that was really important to me to have for my guests. However, Christina tried her best to work with me to problem solve. The night of the party went off without a hitch. The venue was stunning. The florals were breathtaking. The staff there was exceptional. I was a little worried that I only picked one option for food due to budget restrictions but the guests kept telling me how delicious the Marsala chicken plate was. The drinks and the DJ definitely sealed the deal for party success! My guests are still ranting and raving about being a part of the “best celebration” they’ve ever been to!

Elliot Goldinger

I had a solid experience at Mohi. The food was good, the atmosphere was one-of-a-kind, and our server was kind and helpful. My one suggestion? Add an optional add-on to the Mac and Cheese; maybe something like lardons, pancetta, lobster, or crab. In my opinion, the mac and cheese in its current iteration is the perfect pedestal to showcase one single, quality protein (and really let it shine). It would be well worth the upcharge.