Black-eyed Pea

Jerry Betterley

The interim manager, Luise, was incredible. We had an issue with one waiter, and Luise made it right. He had a great disposition. Also, we were sat in the bar at first and had Blanca as our waitress. She was also incredible, friendly, courteous, fast and competent. In the middle of dinner, maintenance started roto-rooting the bar drain so it started smelling like a sewer, so we asked to be moved. We were moved without hesitation. It was so nice to be treated like we really mattered. Really wish this manager would stay around for along time.

Kristi Evans

My family and I eat here a lot! The food is always good and hot. The cheese broccoli soup has been one of our favorite items forever. We usually get extra to take home as well. I really like all the items ok n the menu and would totally recommend them all.

Davon Moss

Place is short staffed which is understandable. Food quality is not good. Tasted like boxed food, and overcooked food. Received the wrong order. Did not get what I ordered. Was told to wait 14mins for the correct order and did not want to wait. Ordered a BLT Turkey. Presentation was not the best. Bacon overcooked and wheat bread was too hard to eat. Returned the order and did not order further. This place could use Help. Especially a more qualified cook.

Jason Smith

Absolutely delicious liver and onions, fried okra, and onion rings. My daughter had the Cajun shrimp with a side of macaroni and cheese. We loved everything we ate. It was fast and friendly service and fairly priced. Good home cooking.