Sal's Pizza Derry

John Panos

I feel like leaving a review for Sals is a little silly at this point. Everybody knows that they have to offer and it's pretty damn good. They are starting to add a few new things to the menu I noticed, Italian subs? I don't know maybe I'll try that next time

Caroline DelCarmen

The GF Mushroom pizza was UNBELIEVABLY GROSS…. Not only did it smell bad, but it tasted absolutely awful. Also, while we are at it, it looked terrible. They CUT THE PIZZA WHILE ON THE FOIL. So the foil underneath was all broken up in some places. Which was awful too, and dangerous. The garlic knots were cold!!! But I think warm they probably would’ve tasted fine. I almost wanted to requested a full refund just based on the fact this was the most disgusting pizza I’ve ever smelled/tasted/seen!!! The only thing I enjoyed very much was the chocolate chip cookie. It was big and warm. It was delicious!

Jason Lemieux

Always great pizza! Most of the food there is you notch. Would get 5 stars if their wings were better.

Chuck Paone

Sal's stepping up and adding the collasal 14 inch Italian sub is quiet amazing. Fresh baked on site bread, top quality meat and cheese, with Sal's trademark bigger is better portions. This sub is a hit...get the seasoned olive oil, skip the mayo, its like a taste of Italy.