Kingston 1686 House

Rasberry Surles

Such a very warm and inviting restaurant. There is a fire place in the middle of the room which makes the atmosphere wonderful. The food was amazing. I recommend the escargot. And the staff was pleasant.

Heather

Brought my boyfriend here tonight to celebrate his birthday. He loves histrionic homes. The atmosphere was wonder. The food not so much. We got raw oysters that had sand and shells still in them they were not perched to get out the sand and shells. Then got the prime rib with potatoes and green beans. The potatoes where instant potatoes and the green beans were frozen green beans. The prime rib wasn’t fresh it tasted like it had been cooked the day before and refrigerated or frozen then unthawed. The grape nut custard was very watery which it is not supposed to be like. It was a frozen custard unthawed. For what I paid for this dinner ( over 200.00$). I would have thought the food would have been soooo much better. The pictures may look like the food was good but honestly it wasn’t. Don’t think we’ll be going back.

Vincent Palumbo

Sunday brunch is awesome! Great selection of dishes, sides and healthy items. All delicious. Waitstaff is so friendly and patient. Perfect spot for a languid, quite brunch. Decor is beautiful and atmosphere very calming.

Tundra Guy

Beautiful restaurant with great food, but service was very slow. Arrived on Christmas Eve for dinner and was seated promptly after a small mix up, comical and funny. Was approached within minutes of being seated by a waitress who took our drink order, followed by another waitress just a few minutes later who again wanted to take our drink order. Drinks arrived promptly, but this is where promptly ended. It took about 45 minutes before our appetizers arrived and then another 35 minutes for our dinners. Now this is a special occasion and we are not rushed, but if they would only made eye contact or mention the kitchen was backed up, it would of been appreciated. Now to the food, absolutely top notch. Baked stuffed Shrimp, Veal Cordon Bleau and Rack of Lamb, all rated a perfect 10. No room for desserts as we have plenty waiting for us at home. This place was decorated beautifully and this review only suffers from a waitress who may of been just a little overwhelmed with all of her tables, so this is in no way anything negative by the evening experience. I highly recommend this place to anyone looking for a special evening out. My only recommendation would be to upgrade the menus, as they were worn papers that didn't go with the beautiful atmosphere, but again only a suggestion.