Pat's Pizza & Pasta

Category: Pizza restaurant in New Castle, Delaware

Address: 606 E Basin Rd, New Castle, DE 19720, USA

Phone: +13023226060

Opening hours

Sunday: 10AM–10PM

Monday: 10AM–10PM

Tuesday: 10AM–10PM

Wednesday: 10AM–10PM

Thursday: 10AM–10PM

Friday: 10AM–10PM

Saturday: 10AM–10PM

Reviews

Matthew Vile

Jul 7, 2022

Love Pat's!! And wanna help you also i am Mobile masseur and am the real deal from migraines to deep tissue i CUSTOMIZE to your needs and wants 856 five one seven 1852 Put your Wellness in my hands guaranteed you will feel better !!

A C

Jun 26, 2022

Get better service and food from a gas station. This place went way down hill. What happened? Never going here again. Not worth the trouble. Oh yeah they say opened until 10pm but you can't order past 9pm. Smh

Alizebeth Powell

Apr 17, 2022

Ordered pizza fully on the website with no issues, money was taken from my account. We have Covid and can’t go out. We waited almost two hours. Called and called. No notice of closure on website at ALL. WE RISK IT and drive to the restaurant to see a PRINT OUT SIGN saying you’re closed on the door. So where is our money? Can’t cancel the order that says it’s on the way. Can’t get my money back to try and order somewhere else. If you’re closed, shut down your site. You’re even up on DoorDash?! I don’t understand how a popular chain restaurant can not have the insight to shut down online ordering if the building is closed?

Merle Doughten

Mar 1, 2022

Stopped in for a quick grab and go. Special was 2 slices of pepperoni pizza and a drink for 6 or 7 dollars, but they only had 1 slice. So got 1 and 1. No big deal, because the pizza was very good. Just don't tell me a special you don't have!!!

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Questions & Answers

Do you strombolis

Lakietha Ricketts | Nov 5, 2019
Dina Nolan | Nov 6, 2019

We usually get cheese steaks when we are there, but I have had the stromboli and it is fabulous!

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Where do you get cheese from?

Cynthia Staffordc | Nov 5, 2018
Xeno | Nov 6, 2018

If you're inquiring about where Pat's sources it's cheese from, your best bet would be to call and ask.

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