The Melting Pot

Morgan Neal

Where to begin?!? Just the nicest staff! Made my (non planned) birthday celebration there even sweeter! Went in for a fun cocktail...& decided to stay for the yummy dessert ~ The bartender was just the coolest! Wish I had gotten her name!

S C

A friend took us to this incredible restaurant last night for my husband's birthday. This was our first experience. Our server Lillian was an integral part of making this a wonderful experience. She was knowledgeable and offered suggestions. The food was great, our booth was private and overall it was a wonderful evening. In comparison to other restaurants in Wilmington it is expensive if you get the full 4 course meal with drinks. However, if you are looking for a place with good service for a special night out I would check this place out.

Emily Cortes

We had such an enjoyable night. Food was delish and the mixed drinks were amazing. Service was impeccable. Would gladly go again!

Crystal Harada

For a first timer at this place, the menu was confusing. And the waitress was 0 help. When she asked what we were having I told her I didn't know how to order or what to order. *blank stare* That's all I got. She offered no information about the menu or how to order. I got a little frustrated. She left to get our drinks and came back. She asked if we had decided. My daughter advised the 4 course option. So I told her we would do that. We chose from the options and then when it came to how we "wanted it cooked", I had no clue that we were cooking it at the table and we had choices of ways to prepare our entrees. I asked "What do you mean? What is the soup? *blank stare*. Then gives a vague description. I ended up going with the grill because I still had no clue what the other options were. It was a really frustrating experience. With all that being said, anything we spoke about that didn't pertain to our food or the menu, she was very nice and talkative. I won't be going back because it was a high price to pay to leave frustrated and still not knowing what my options really were and settling for what I did understand. Of all the meats I got in the "classic" the only ones that were good was the peppered steak, and the shrimp. The chicken and pork were not good.