QDOBA Mexican Eats

Category: Mexican restaurant in Milwaukee, Wisconsin

Address: 1150 N Water St, Milwaukee, WI 53202, USA

Phone: +14143898744

Opening hours

Sunday: 10:30AM–11PM

Monday: 10:30AM–10PM

Tuesday: 10:30AM–10PM

Wednesday: 10:30AM–10PM

Thursday: 10:30AM–10PM

Friday: 10:30AM–3:30AM

Saturday: 10:30AM–3:30AM

Reviews

Samantha Vnuk

May 2, 2022

Worst Qdoba in mke. Last time I went there all of the staff were clearly high as b*lls and took forever. They asked three separate times what kind of beans I wanted when there are only two options. This last time I ordered ahead and still ended up having to wait 30 mins.

Jordan Schmidt

May 1, 2022

One of the better dobas that I have been to!!!! Kept me informed on the low stock of meat so that I could switch around my order to get in and out. The bowl was delicious and gave me an ample amount of chips. Will for sure be back!!! Thank you again!

Jordan Jender

Feb 3, 2022

NEVER GO TO THIS LOCATION. 👎🏻 0/10. The employees have ZERO urgency for the customers. They are literally sitting there arguing over who’s gonna take care of the customer in front of the customer.. the employees are clearly under the influence.. by the time the dude made the chicken quesadilla we had decided we were just going to pay for that and leave we had been waiting for so long. They were out of so many ingredients.

Benjamin Carper

Jan 23, 2022

I absolutely love Qdoba but this location is terrible. I arrived at 11:00pm, door states they’re open until midnight. Inside they only had sour cream, a few toppings, and steak. No rice, no beans, no chicken, literally nothing else. They would not make anything else and said I could only have steak if I wanted. Even more odd is amidst all of this they continually reminded me that they were closing. It was just a strange and entirely unsatisfying experience.

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Feb 8, 2021
Timothy Amerling | Feb 9, 2021

Limited occupancy, mandatory masks, security, increased separation paneling between customers and food and lightly enforced distancing

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