Address: 5276 Monahans Ave Ste J-200, Fort Worth, TX 76109, USA
Phone: +18173770642
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
Sonia Esquivel Chen
Omg! This is delicious pizza! We had The Don and the Quattro Formaggi pizzas and they were outstanding examples of traditional New York pizza. So good! We had leftovers and they were still delicious the next day!
Jerry Alexander
This place is in a amazing location as we have never been in this area before.First time eating here as well and was impressed. Service was great as soon as you entered, atmosphere was pleasing and smelled great. Pizza was amazing as we had Prosciutto, pepperoni, and mushrooms on our pizza. Crust was perfect between crispy on the outside and still soft inside and was made and brought to our table really quickly. Totally recommend this place for some authentic Brick Oven pizza.
Charles Beha
This is NY style pizza so expect thin, chewy crust. Good flavor and nice variety of choices. Great price eating choice for the area. Dining room was nice and service was good (could have been a little faster with the drinks).
Kristina Kisner
Great ambiance! Pizza is spectacular. Meatballs were great. Pepperoni is not spicy. Great flavor. Has an app with rewards. Good selection in the bar. Can't wait to come back. Over server Adric was great with a great personality. He took very good care of us.
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I don't recall them having the Cauliflower crust option, although I wish they did.
Baking our pizza and calzones in our signature coal-burning oven offers a unique flavor and a crisp crust that is simply not possible from gas, convection, or wood-burning ovens. Our fresh ingredients, hand-sliced mozzarella, and San Marzano tomato pizza sauce make us the most award-winning pizzeria in the U.S. Our ‘secret recipe’ dough is hand-tossed and made in house daily!
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