Nobu Los Angeles

David Tan

Nice but pricey food, and good service from Kevin. Good selection of various cold appetizers, hot food and sushi. Informed that we were celebrating our graduation but sadly nothing was arranged for us.

Nima B

An incredible experience of delicious flavour packed into every mouthful. Our waitress (wish I knew her name to mention but she had blue highlights in her hair) was so helpful and her recommendations were spot on. When in doubt ask her to offer what the popular items are. I enjoyed how we started with cold dishes, through to warm, and finished with dessert. I'm not one to ever choose a carrot cake on the dessert menu, but again chosen based on our waitress' recommendation. This thing is truly special. The lobster and wagyu tacos were amazing, as was the miso black cod, which was a highlight for me. Well done to the staff and chef at Nobu.

Shayne Boodhoo

If you're coming for the expirence this place is a 5/5, there's a nice fancy atmosphere. There was a celebrity and nba dining here which was pretty cool to see. As for the food had some strip loin, loads of sushi, waygu and lobster tacos; everything was average. I expected way more when it came to the food it was a 3/5 at best.

Gabriel Z

You’re going to Nobu, so the price is expected to be high and quality should also be high. The waiters are very snobby. He kept on bragging about how lucky we were that they gave us our food before a large table in front of us and that we didn’t wait long. That shouldn’t be something that he brags about, it should be expected that you shouldn’t have to wait 45 min to get your food. Sushi is not that good for the price. Hot and cold dishes are good but very overpriced. If you have reservations, be prepared to wait 30 min anyway.