Blue Plate Oysterette

Jon Gerber

What a great spot to grab a bite, a beer and chill. The lobster roll was great and the steamer was really exceptional. The service was on point and their alcohol selection was perfect on a hot day on the beach.

Bashaer Gheyath

Surprised by the ratings on this (I expected less given a 4.4 !) First and foremost this is THE place to be in Santa Monica if looking for fresh excellent quality seafood. They have a plethora of options for oysters all the way from west coast to east coast, albeit on the pricier end ($44 for the dozen on a half shell - chef selection). I appreciated their seasonal items - they had Caribbean Stone crab legs that were to die for, their drinks are excellently mixed and compliment the food and diverse as well. I do a recommend you stop by if you’re a fancy seafood aficionado 🦞 Service was fast for us without any issues ! Bon apetit

Jason Hoffer

Had a nice dinner on the patio. Oysters were fresh and delicious. The mussels and scallops were fantastic and the softshell crab was good. Friendly server, would definitely go back.

O B

Overall good dining experience and good food. They will not take you until your exact reservation time which is nice because then you don't have to wait for a table once it is your reservation time! We had the calamari to start which has little zucchini chips and shrimp in it too, delicious. My husband had the oysters and lobster roll (which can be served cold with aioli or warm with butter). He got the lobster roll cold and said it was delicious. I had the fish tacos which were tasty. One thing I did not like is the strawberry mule was almost all ice. For $16, that just shouldn't be the case; but, not worth removing a star for. The photo is when I first received the drink.