Address: 1425 E San Marnan Dr, Waterloo, IA 50702, USA
Phone: +13192354336
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–11PM
Saturday: 11AM–11PM
nonya bidness
Well I have so many mixed emotions about my visit here. Our server was Bobbi (who seemed like a total dweeb) and when we told him we were celebrating that we finally had been able to get a marriage license through a Chinese back channel, he kinda gave a side eye. Never mind there was two men on a date in the booth behind us and he never seemed to bat an eye at that. The food was incredible but when me and my new wife who happens to be my sister started kissing at the table, it just felt like everyone was judging us. Then at one point a sever walked by, paused in front of our booth, passed gas VERY loudly and said "oh I must've stepped on a mouse!" She would do that two more times as well and each time she wafted the smell in our direction trying to be discreet, but not at the same time. Clearly it was a chemical warfare attack. Overall the food was incredible but I probably won't be back. My uncles best friend ate my wife's left over shrimp and had a horrible reaction. Kinda upsetting that we weren't warned that the shrimp was seafood, but ya it was delicious. ROLL TIDE!
Ronald Lollis
I got a 30.00 medium rare steak and it came back just under well done. I usually don't complain, but c'mon it's 30.00. they quickly took it back and my new steak was PERFECT. The manager came and talked to me and apologized and we had a great meal.
Andrew Alcott (HKBAER)
Decided to try Longhorn for a steak and it didn't disappoint! I got a 12 oz ribeye and gf got parmesan chicken. The steak was cooked to perfection with just a bit of char which is the way i like it! The chicken was light, tender and juicy. I used to be a texas roadhouse guy but this might have taken its place
Dawn G
Bread was plain wheat. Salad was good. Crusted parm chicken was delish. Husband had the 12oz ribeye cooked to perfection. Great experience.
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Very sorry to hear that. See you when it's safe again.
Masks are worn to your table / booth. Wait staff wear masks
Salad, potatoes, or various other vegetables plus a loaf of bread served to the table while you are waiting for your meal to be prepared
Yes they do
I know it has been here about 18 years and maybe even a year earlier. If you get the chance to dine there you will understand why. I is awesome!
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