Brothers Galbi

Category: Korean barbecue restaurant in Los Angeles, California

Address: 3680 W 6th St, Los Angeles, CA 90020, USA

Phone: +12133879292

Opening hours

Sunday: 11AM–12AM

Monday: 11AM–12AM

Tuesday: 11AM–12AM

Wednesday: 11AM–12AM

Thursday: 11AM–12AM

Friday: 11AM–2AM

Saturday: 11AM–2AM

Reviews

Stephen Lee

Apr 13, 2022

Can't decide which place is better but damn Brothers bbq is really fantastic! Their service is top notch and their banchan is hands down the best in Los Angeles fosho!!!!! Meat is great quality. I wanted the brisket a little more fatty but it was fine. Loved their thinly slices pork belly. It's not too fatty so it actually gills like brisket and tastes absolutely phenomenal! Highly recommended!!!!!

Seongbin Ju Vargas

Apr 12, 2022

Great environment. Delicious food. Great prices. Highly recommend!

Y L

Jan 18, 2022

Good food and fast service. Little over priced but portions are huge. They have a parking lot but it's valet.

Kay Jay (케이제이)

Aug 17, 2021

Went for lunch. Service was quick and nice. Food was good and plentiful even though I was by myself. Would come again.

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Questions & Answers

Food is very good. Boss..Son..I like you kind. Korea unity press Reporter Bae.

Simon Bae | Aug 31, 2020
Brothers koren bbq Bu gweon Ju | Aug 31, 2020

Thank you

Do yall take foodstamps

Team Revoid | Sep 1, 2018
Cristina Cabrera | Aug 31, 2020

No they dont

Read More

What are the prices for dinner?

Marcelo Villeda | Sep 1, 2018
Rachel Wilson | Sep 1, 2018

I think we paid $80 for 2 people but there was enough food for 4. There's a minimum order of two meat types if you the full bbq so we just ended up with too much food. It's would be good value for a larger group.

What is the difference between marinated beef ribs and marinated K-style beef ribs?

Brendan Glascock | Aug 31, 2020
CaliKid | Aug 31, 2020

Maybe not K-style is western style?

Today the dried squid was also delicious It's always good to have side dishes ~ 😋 But, I don't cook the LA ribs too much. & I don't clean the grill and bake it so it will flourish

MinJung Kim | Aug 31, 2020
Steven Park | Aug 31, 2020

Talk to your manager, ㅎㅎ.

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