Crust

Category: Pizza restaurant in Flushing, Queens, NY

Address: LaGuardia Airport, Terminal D, Gates 1-2, LaGuardia Rd, Flushing, NY 11371, USA

Opening hours

Sunday: 5AM–9:30PM

Monday: 5AM–9:30PM

Tuesday: 5AM–9:30PM

Wednesday: 5AM–9:30PM

Thursday: 5AM–9:30PM

Friday: 5AM–9:30PM

Saturday: 5AM–9:30PM

Reviews

Chris Marean

Jun 20, 2022

“Spinach pizza” seems to be lacking, well, everything. Pizza divided into 4 pieces and only 2 have spinach (1 has a 1/4 piece). Also ordered meat lovers which we didn’t receive until our spinach pizza was cold. Also noted other people wondering where their pizzas were. Terrible experience. All that for $60 too. Save your money, go somewhere else.

Sarah Sun Park

Jun 19, 2022

The food itself was good. We ordered the spinach pizza and it was flavorful and big enough for my mom and I to be full. Unfortunately, the waitress spilled my orange juice all over my pants and shirt while putting it down. She also knocked over the two iPads in front of me. That definitely put a damper on my experience dining here. But overall, the food was good. I would recommend.

Marie Newton

Jun 5, 2022

We sat, ordered and then waited 40 minutes for pizza that never came. When I asked, they had run out of dough and did not tell anyone. No sorry, no other offering, just a blank stare. So, now we have to fly out. No food, and out over 25.00 for a pizza I never got.

Rachel Bolton

Mar 12, 2022

45 minutes after ordering breakfast still no food. They prioritize take out orders so people who dine in get bumped every time a new one comes in. According to the waitress it's 1 cook and 1 person in front of house and breakfast regularly takes an hour to be served. Asked for a refund and it's on the honor system processed later. We will see if it actually happens.

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Questions & Answers

I was double charged for my meal and need to contact someone at CRUST to get it taken care of.... anyone know a phone number to call???

Nicki Pendleton Skylis | Aug 15, 2020
Martin Glazer | Aug 16, 2020

I don't think so.

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