Address: 622 N Milpas St, Santa Barbara, CA 93103, USA
Phone: +18059634940
Sunday: 11AM–9PM
Monday: 11AM–9PM
Tuesday: Closed
Wednesday: Closed
Thursday: 11AM–9PM
Friday: 11AM–9:30PM
Saturday: 11AM–9:30PM
Richard Fung
Quick Summary Excellent food with so much variety and the best corn tortillas ever (the texture is a bit fluffier, almost an in-between a Chinese beef pancake and a regular pancake). Everything we ordered was fantastic. Cash only; we got so lucky that everything came out to just under $40 (the amount of cash I had left). There was a line on a Friday afternoon for lunch, but waited only about 20 minutes in line and about 10 minutes to get our food Food- 5 stars Super rica especiale- this was very good and super juicy. Lots of fatty chunks of pork, so not dry at all Tacos de Rajas- this was my favorite dish. Just so much flavor and balance. Really liked it Queso Fundido- great combination of the cheese with the tomato sauce. Dipping this with the corn tortilla was so good Vegetable tamale- very good as well. A good dish to try out their salsas, which were fantastic (green sauce was very bright and balanced, red/orange sauce had a little kick and really good) Guacamole- this was fresh and pretty standard. It was a good way to balance the heavy meal Horchata- really good and not too sweet. Very fresh ingredients on all their dishes Service- 5 stars Fast casual old-school spot. They don't have a modern POS system, but line moved pretty quickly and we got our food pretty quickly after we ordered Bottom Line Excellent food and great value. The best corn tortillas I've ever eaten. Definitely worth the hype! Bring extra cash to try out more dishes!
Victoria Warthen
The food is amazing and all from scratch. My husband and I ordered so much food thinking we would have leftovers, but we ate it all. Alambre de filete Super Rica especial Tamal norteno de puerco Tamal de pollo en azafran Guacamole y tortillas Horchata Coka mexicana
Brendan
Oh my God, this is without a doubt, the best Mexican in Santa Barbara. It takes a while to get you food but man is it worth it. By a while a mean 2 hours. Would come again, five star, ShEEEEEEEEEEEEESH.🥰😍🥰😍
Anderson Obregon
The food is out of this world fresh and delicious. Corn tortillas are made by hand and all dishes are made to order. I cannot get enough of the pastor. Bring cash and prepare to wait a bit while they prepare your meal.
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It is very casual, they do not take reservations. You order at the window and seating is first come first serve.
They all seem to be practicing all necessary precautions. Wearing 😷 and no one is allowed to eat there. Often there is a long line and the owner comes out and asks for social distancing
There are a few seats inside, but people were standing up eating outside, ~6 feet apart. There is a ledge about 4' tall that runs around the exterior of the building.
They are open 11am to 9pm on 12/26/19.
Yes on the take out however not sure about party tray!
Cerrado Martes y Miercoles, Closed Tuesday and Wednesday
Mushroom tacos are amazing, but only on Saturdays.
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