The Butchery

Danny Corona

Decided to break in a new smoker and went with 2.5 lbs of Tri tip and some ribs. Couldn't be more content with the help that was provided at the counter. The man that helped us pick out the meat was very well versed in the art that is smoking. He told us how long each would take to smoke and the ideal temp we should be looking for to get the best results. After deviating slightly from his instructions we came out with some of the best meat we have had in a long time. The quality of the meat was phenomenal. Tri tip practically melted in your mouth and the ribs were so tender. They have a huge assortment of different meats which is great. Pricing is a little bit in the higher end but definitely worth the quality. Will be recommending and will be back. Thanks for the help and the quality of food.

Felicity Fung

Quick stop for a hot dog at the mall? Yes please!!! Char dog is fully loaded with mustard, ketchup, pickles and it's juicy and full of flavor!! It's a nice midday snack.

Oni Giri

One of my favorite place. I go there almost once a week to treat myself to something nice. The price is premium but you do get what you pay for. You can find some of the hard to find items that you won’t find in your typical grocer. High end artisanal shoyu sauce from Japan? Check. Quality bone marrow broth? Check. A5 grade wagyu? Check. They also have a nice on premise deli where they use the same ingredients. The burger 🍔 on the pretzel bun is really nice and a match for many premium burger out there. The price for the burger $8 is actually reasonable.

Alex

Incredible selection of high quality meats and specialty goods. They've got all cuts of beef (dry aged ribeye, wagyu brisket, porterhouse, and much more), an array of sausages, and even pre-made sides. This is my go-to spot for dry-aged burgers to take home!