Mazzi Cucina - Italian Restaurant

Helene Calini

I had dinner there on a Thursday night so this quaint little place was nice and quiet with a happy table outside and we were 6 people inside. As we sat down, l felt like I was having dinner in a small village of northern Italy: the little wodden tables and a warm and cozy humble decor make this family restaurant a true little gem.The grilled mozzarella with mushroom sauce was rich and earthy and we all digged our bread in with delight. The bread also came with a fresh pesto spread and was delicious. One of my friends who's vegetarian ordered a chopped salad whixh was crisp and tasty. She then picked the mushroom truffle risotto while I ate the linguini clams. The pasta was well cooked and the sauce light and fragrant. The lasagna and the fetuccini Alfredo with shrimps were equaly a success. We all enjoyed our meal and shared a great tiramisu. The wine list was diverse and impressive for a small restaurant with original wines that are not often found on a wine list. So really stop by and step inside, you'll feel like you are on a mini vacation and you'll enjoy a delicious traditional Italian meal.

Shim Casp

Tasty delicious fresh pasta. The carpaccio was also really good. Had a great time here and probably will be back soon. We took off 1 star for terrible service.

Adryany Rodriguez

Amazing experience, great food and marvelous service, I did feel in a little town restaurant in Italy. The menu is complete. Following safety protocols.

Daniela Gomez Roy

I have been here 2 times and it’s unbelievable! The food is so fresh and the service is great too. I think this is the only authentic Italian food place around the area. If you’re coming you should try the White Truffle Mushroom risotto and the veal parm, they’re yummmy! The plates are big the portions are big too and the wine they have is really good!