Pizzeria Delfina - Mission

Alicia Llorens

I was at pizzeria Delfina last Saturday night. We had porcini and the pizza with n’dujia. They were both really really good. The porcini was particularly tasty. We couldn’t finish the two pizzas so maybe next time I’ll try a couple of starters and one pizza ( for 2 people). I had a glass of valpolicella which went nicely with the pizza. Service was very good and the pizzas came super quickly! Definitely will come back!

Mehdi Lebbar

The ricotta pizza only had basic mozzarella and wasn’t good. The dough was well done but beyond that I wouldn’t recommend. Also the Neri pasta was supposed to be in squid ink but actually was only black pasta. Disappointed twice *-*

David Lieb

Wonderful neighborhood spot with some of the best food in the city. Highlights: oxtails, fig salad, chicken+prosciutto pasta with truffles, carbonara pie.

Shivam Trivedi

Excellent pizza place with a large variety. I went with a large group and we ordered a number of them. The Panna and Margherita pizza were delicious. The pizzas with the eggs were interesting and delicious. The star of the show was the “cheese balls” appetizer though, and I feel like I can eat 20 of them. Good desserts too! This place is small, so not ideal for large groups. This place is open all day unlike the place next door which is only open for dinner. The atmosphere is relaxed and casual, making it great to go out with friends or on a chill date.