Quality Seafood

Richel Gagarin-Garnica

Long wait but so worth it!!! Sea urchins was so fun and delish to eat! The man who helped me was so nice!!!. And those oysters are to die for!! My husband had the fresh catfish and the wait was so long to have it fried (it’s busy so it’s understandable). We enjoyed our first visit! We’ll definitely come back again!!

Sun Kim

I am unsure how many good steamed crab and fresh seafood restaurants are there. I certainly know a few famous ones in so cal. But I can assure you that NONE OF THOSE BUSINESSES CAN BEAT QUALITY SEAFOOD!!! There are some key points that factors into this. 1. You get to pick your own fresh seafood while you are literally looking at them. 2. They do their magic right in front of your face. 3. The ingredients are really alive, meaning they are really living up to the word “fresh.” 4. The taste is no comparison to any famous restaurants out there. 5. You can eat smelling ocean! Yeah and there are so many good reasons why you should go here. I highly recommend you to go there even if you’re visiting SoCal. Quality seafood will not disappoint you!!!!

Hitomi Gantt

Checking out this area early evening and this place looked really intriguing so I tried it out. Had the combo plate (shrimp and fish with fries) and liked the food. The fried seafood tasted good and wasn't greasy but I prefer less batter. Besides the portion was big, I left sooner with the food because there were some seagulls that were pretty aggressively trying to steal food from people eating there.

Norma Martinez

We love to come here for steamed seafood. It's a little grimy, but I love it. The tables and benches are made of concrete. You have to watch the tables, and snag one up like you're at a busy In-N-Out. You lay down butcher paper to eat. The clam chowder is good, but maybe it's more about nostalgia. I used to love to come here when the arcade was open. The steamed stuff is still delicious. It's hard to mess up steaming seafood. Steam it, dip it in lemmon or butter--instant hit! There are many options. I used to get whole crabs, but the amount of meat for the amount of work, it's just not worth it for me. Now I just get legs. Parking is $2 an hour and you can walk the pier after.