Starbucks

Anna Roark

Placed a mobile order, coffee was ready fast but when I got there I saw another mobile order with the same name, but different food. Turns out the other person took my food by mistake, so they remade my sandwich… but gave me the wrong sandwich. I had been waiting 20 minutes at this point so I was ready to leave, didn’t realize there was no bacon on my breakfast sandwich. So now I paid $4.75 for a bacon, egg, and gouda sandwich, with no bacon. Coffee was good but sheesh, I paid too much money for a tiny breakfast sandwich only to be missing the bacon. Order was placed at 9:14, I ended up leaving at 9:40 — a waste of my time.

Julie Leskiv

Some drinks are not all that they make it out to be, there is no standard to them because every employee makes it taste very very different.

Sheila Taura

I ordered a drink with almond milk and no whipped cream because I’m really allergic to dairy. I turned back the drink because they had put whipped cream on it. Then they gave me a “new and fresh” order without the whipped cream. Halfway through my drink I started having an allergic reaction and I realized that the staff probably just whipped off the cream from the top and gave me that. I never had that problem before in Starbucks but I guess when they are busy there is no time to do things properly.

Ryrie Roth

Asked for an iced vanilla latte and was given a cold brew with syrup. I asked 3 times if it was a latte and the cashier said yes 3 times. I get a iced vanilla latte almost exclusively at Starbucks because it’s so consistent. Odd. Maybe tomorrow will be better.