Address: 2708 Highway Ave, Highland, IN 46322, USA
Phone: +12199727831
Sunday: 6AM–4PM
Monday: 6AM–4PM
Tuesday: 6AM–4PM
Wednesday: 6AM–4PM
Thursday: 6AM–4PM
Friday: 6AM–4PM
Saturday: 6AM–4PM
Teddy Smith
My goal was to just leave this restaurant disappointed with no plans to return after receiving extremely salty bacon, hash brown potatoes with NO seasoning, and french toast seasoned with WATER. The rude waitress asked on two occasions how was the food but answered for us by saying “good” as she literally walked away. Give me a chance to kindly respond. No problem as I just wanted to escape. We waited 15 minutes for her to bring our check. The owner was kind enough to ask the rude waitress to give us the check so the waitress came to table as she noticed a tip in which she did not deserve. I asked the rude waitress if the kitchen was aware of the extremely SALTY bacon. This rude waitress had the nerves to respond with “I don’t know, I don’t eat the food here.” It took every ounce of patience and mainly the voice of God to stop me from saying, “you look like you ate two pigs.” How can she be so rude… especially when I was so kind to her. Stop asking your customers how is the food, then answering for them. You cannot handle the truth. I would never go back to this place.
Steph M
Friendly, quick service! Everyone was kind and attentive and the place was clean with plenty of seating. The food came out so quick and were very generous portions. The gravy for biscuits could use a little more flavor but I can't even knock a star for that because everything else was great and there's such an extensive menu, I haven't even tried a fraction of what they have to offer
TheBigBandWolf
Went for breakfast based on the reviews. Most of the menu items are high carb and calorie count dishes. I love good pancakes, waffles and French toast but I can’t eat those while trying to maintain a type2 diabetes regimen so I had to pass and admire other folks plates. I still splurged a little and had the corned beef hash and eggs with potatoes and wheat toast. My meal was really good but I couldn’t finish it without stuffing myself and that’s a testament to the ample portions they serve. Now here’s the disappointment. I don’t have a gallbladder due to a surgery years ago and it’s changed the way I eat now. If food is greasy or oily, it will go through my system 15-20 minutes after a meal. Therein lies the problem, some restaurants use a flavored cooking oil substitute or perhaps go heavy on the oil or butter grilling their food. I should have known better than to try the conventional cooked potatoes and paid for it 20 minutes later when I left. While the food was tasty, it was grilled a bit oily. I’ve eaten at other restaurants that make awesome red potatoes with rosemary, onions and such and never had to make the bathroom pilgrimage. I’d still give their food 4 stars but the heavy portions, high carb and cooking oils brought it a 3. Service though was excellent, my server was on point and charming. I still may try them again just to carb out and experience the pancakes and waffles plates. You only live once as they say.
Ivan C.
I tried this restaurant based on the reviews. Both omelets had no taste or seasoning. The hash browns were not done well and had no seasoning. The only good thing were the waffle fries. I could have made a better omlet at home which I will do now since I threw the food away without finishing it.
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No Mask No Entry, properly distanced and spaced. Very homely and safely friendly
Yed
Les Cafe has been a brunch place for years. Only open til 4. They have excellent service and pancakes like no other. We fed 9 people there on Mothers day for under $100 before the tip. Sorry you didn't get to experience it.
Oh.. Ok.. So this is just an open forum. I figured the question would be answered by someone from the restaurant. I will call.
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