Fire on the Bayou

Kaitlin Stratton

First time eating here. I have to say that the food was great! Had the little sausage bites..they had a little sweet with each bite. Husband got the shrimp and grits, he said the grits were great! I had the Vader burger, I give that burger a 10/10 ! Over all, definitely will be back!

Layla Stryker (Lucy)

One of the better meals I've had in the area. I'm Louisiana born and lived in Charleston SC all summer 2021-i developed an incredible craving for Cajun seafood boil- until 2021 I didn't like seafood minus the odd tuna sandwich. I came intending to get a boil bucket of shrimp and ended up getting the fish and chips and wow I'll be back. Fries were thick and crispy and the fish was fresh hot crispy light- not greasy- and 3 MASSIVE pieces. So much I had to take 2 pieces home. My friend got the chicken envie and oh boy that lemon sauce.. they need to sell it as a side and to go over the fish. I was literally scraping the sauce off the plate to go with my fried fish! The rice was spicy and well seasoned in a good way- I'm a spice wimp. Nothing was overly salty and our server Amber C I think was delightful. Restaurant was clean bathrooms were clean everyone was wonderful. I'll be returning to try the rest of the menu for sure!

Anton Gerbracht

Food was very good and staff friendly. Had the surf and turf tacos. Quite filling. The andouille po boy was also tasty. Recommend to anyone looking for that New Orleans Cajun flavor.

John Sorokowsky

Excellent and fast service even though the restaurant was 100% full. All the staff were friendly and stopped ny often.. Fried green tomatoes with fried crayfish and cream sauce was fantastic and a joy to eat. The boil with medium spicy Bayou sauce with garlic butter was one of the best I've ever had...and thank you for the bib! Everything in the boil was perfect from the corn infused with the sauce, easy to peel huge shrimp, snow crab that pulled right out of the shell, sausage and potatoes....and the bread I stole from my wives jambalaya to soak up the garlic butter. The jambalaya had the same large shrimp and medium spicy sauce. Nice selection of beer and wine....and thank you for the large number of wet naps!