Address: 4305 State Rd S-26-850, Little River, SC 29566, USA
Phone: +18432493702
Sunday: Closed
Monday: 4–9PM
Tuesday: 4–9PM
Wednesday: 4–9PM
Thursday: 4–9PM
Friday: 4–9PM
Saturday: 4–9PM
Patrick Jochum
A prescious gem near N Myrtle Beach.. Little River area! Great place for ambiance on that "special" occasion! Culinary excellence; super courteous service..come early gets busy!
Linda Crews
When ambiance, service, and food are all excellent a 5-star rating is warranted. I was drawn to The Parson’s Table by its history or origin and the reviews. Our experience most certainly lived up to the best reviews. Our server was a hard working, experienced veteran of 25 years who served wholeheartedly to please. Shrimp for starters was beyond my anticipation. The soy ginger sauce was not too powerful and the shrimp so tender. Hard as it may be do not make the mistake of filling up in the cornbread with creamy texture of cake. The Parmesan encrusted chicken and short ribs dishes were tender and bursting with flavor yet did not overpower. Green beans were actually cooked and not crunchy as many farm to table kitchens prepare them and were seasoned perfectly. The garlic and leek mashed potatoes so creamy and the garlic mild so as not to overshadow the hint of leeks. Fantastic 5-star memorable evening. I forgot to get a picture of the short ribs before they were devoured.
Eddie
Great experience. The sauce on the broiled seafood platter was a surprise and not on the description. It would be the only thing we would not order again. Great staff food and drinks.
Adam Ridgeway
This old church that has been turned into a restaurant is absolutely amazing. If you happen to be in Myrtle Beach you definitely have to stop here for dinner. Everything we picked to eat was amazing one of the best places we picked and to end our vacation with. The bread and salad were amazing I could of sat and ate that all night. Don’t worry they will keep bringing you bread bet you can’t eat just one basket. My Nephew got the rib eye steak he said it was the best steak he has ever had. I wish I could give this place 10 stars. I would also make reservations to eat here to make sure you get a table and don’t have to wait.
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Food and service is great!
Call them.
Tables are spaced out well with where we were. All staff wear masks. The tables themselves not only have cloth linens but have what looks like butcher paper or those long rolls of paper used to make banners at football games covering the top of each table and changed out between customers. They're pretty good about it. Felt safe all things considered. You havento wear a mask when you're not sitting at your table. They do only have a single stall bathroom though for each sex.
Not sure. Try calling them.
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