Padrino’s Cuban Restaurant

Anthony Cioffi

A great experience to enjoy authentic Cuban cuisine. My first time here and it was perfect. Service was on point and the entrees do not disappoint. A symphony of flavor with good plate presentation. We started with Croquettes de Jamon. Entrees were PALOMILLA • A traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans, and plantains. LPESCADO A LA PLANCHA • Flounder seasoned with our citrus marinade and grilled with onions. Served with yellow rice and steamed vegetables. Finished it off with cafe con leche and tres leches. How could you not! Enjoy!

Brandon Scordino

I must've caught them on a bad day. The service was OUTSTANDING but the food was bland and a -hint- chain restaurant tasting. Not the best impression for tourists looking for an authentic Cuban. Again, likely just an off day for the chef.

Daniela Henriquez

Lunch was good, the bread basket was delicious I think I ate 2 on my own. I had the fish plate with Cuban beans yellow rice and plantains. The plate was good and filling to me the sides were better than the fish. The empanadas were really good if you like a nice crunch. The coffee was delicious and our server was great. We got sat down immediately and our wait time for food was short. This was a great spot for a quick bite on our way to the beach.

michael niesen

Stellar service by Sheila! Very personable, kind and attentive. If we came back, it would be for the food, but more because of the service Sheila provided. The food was great and came out quickly while enjoying our drinks. Providing 4 stars instead of 5 being the center of the Cuban sandwich was a bit cold. Overall, a clean and nice restaurant that we'd be happy to come back to.