Chops Lobster Bar

Sharon Sharon

A bit crowded and noisy with live music, maybe due to where we were seated. Food was good. Parking can be challenging or there's valet. Overall nice restaurant.

Robin Cunningham

Update: May 6, 2022 We haven’t been here for quite a while and so I just wanted to let everyone know how Chops Lobster Bar is doing in 2022. We decided to have appetizers and sides as opposed to full entrée meals tonight. No special occasion, I was just really in the mood for lobster and we know how well they do it. I started off with a cute martini cocktail call Golddigger, how apropos, lol, hubby had unsweet tea. Bread.. (SO GOOD)..with butter Appetizers.. I had lobster bisque with lobster chunks and Nova Scotia lightly fried lobster tail, which was way bigger than I would expected. Hubby had Thai Calamari and Maryland Crab Cakes.. we also ordered lobster mac & cheese and creamed spinach. All-around great experience, super busy restaurant but you have to expect that when they offer such great service and delicious food. You must come if you’re looking for a great evening, there were lots of family groups as well, everyone seemed happy and it’s a positive atmosphere. We celebrated our 28th anniversary here last night, and couldn’t have asked for a better dining experience. From the beginning we were greeted immediately and sat very quickly and on time with our reservation. The ambience is muted elegance, quiet efficiency and delicious smells. Hubby had the lightly fried calamari tossed with a spicy sweet Thai sauce, I had the jumbo lump crab cocktail for starters. They were both delicious and very generous. Cocktails and wine selection are definitely up to par. For dinner hubby ordered crabcakes ( loaded with large lumps of crab), and I had the special of the day which was lobster risotto with mushrooms and shaved truffles, both were outstanding. We also shared a whole pound lobster mac & cheese, terrific! Service was impeccable and two managers stop by just to see how our evening was going and just check in. That’s very special. We will definitely be back and I am 100% recommending this place, expensive but worth every penny. Hats off to the chef, he prepared everything beautifully! Thanks everyone for a wonderful evening.

Howard Blitz

Excellent steaks great food and great service all the stakes are prime you won’t be disappointed make sure you find this place they have a few locations this one was in Boca and it was delicious

Aaron Moore

This restaurant was a nice surprise is a very busy and demanding south Florida. While some of the guest were rude, the front of the house (host) were extremely helpful and welcoming. Our dinner service team, Kaitlin (Caitlin 600) and Brandon (632) were extremely helpful and attentive. Great wine selection and delicious food. Great meal and wonderful customer service. The General Manager even assisted us and grabbed an extra table from outside. High end food, top level staff, and just a positive vibe. We will go again. Well done.