Nobu Miami

Tiko Dermenjyan

Overall it was ok, customer service was great, room was clean. The only drawback was the fruit delivered by the pool was old and food was soggy (microwaved) The manager did refund the money but I can't imagine what would have happened if we would have ate it. Wish they didn't charge for the beach umbrellas it's about $30 for the day it should be free if you stay there my opinion.

Gabriella Kikirov

This was my first time at this Nobu location. I am from NYC and a regular at both of the restaurants there. I was not impressed with my experience here because of the service and food. The two stars that I have given in this review are for the sushi which was top tier. The chicken entree on the other hand, was very salty which made it difficult to eat. The server (tall male gentleman- who did not give his name) was not attentive whatsoever. We saw him only when we placed an order and he did not stop by once to ask how our food was or if we needed anything else. When it came to dessert, the “cheesecake” was very questionable. I do not recommend this dish, the presentation is very deceiving. Overall, I do not picture myself coming back to this location. It gives Nobu a bad name.

MsNamasTECH

Had a company dinner and I must say I was beyond impressed. There wasn’t one plate that was brought to the table that wasn’t absolutely delicious. I was blown away! Too many plates to mention since we had quite a variety but we had everything from cold/hot appetizers, salads, a variety of main courses, sides and of course the superb sushi. Drinks were great, as was the dessert. Our servers were wonderful and very attentive. We sat in a private area overlooking the pool and the set up was simple, yet lovely. I will most certainly go back even though I live quite far. I also feel that the food there is worth every penny! Sorry no pictures of the food but I was truly in the moment.

Peter N

The reception staff weren’t the friendliest and the restaurant was very humid and on the warm side which is not typical for florida restaurants. That being said our waiter Michael made the night for us. He was very warm, friendly and made good recommendations, 5/5. We tried the fixed price tasting menu which consisted of approximately 6 courses for $125 pp. The order as per the chef was cold appetizers, hot dishes, sushi then dessert. Food was 3/5 overall. It started off well with the cold appetizers but as the dishes progressed to warm then sushi the flavour profiles just didn’t do it for us. Dessert however was incredible. We ended up ordering an encore dessert. If I were to come back it would be for the cold appetizers and dessert. The 4/5 overall was for our wait staff, the ambience, and dessert!