The Vic Bar + Kitchen

Rob Deutsch

This was the first time my wife and I came here for dinner and drinks. We started off with a couple rounds of cocktails and we first tried their specialty drinks from the menu. We both agreed they did not skimp on the alcohol, but the taste was not the best. We then ordered an Old Fashion for me and a dirty vodka martini for my wife. Both of those were so much better then the the first round and again the did not skimp on the alcohol. I ordered the Patty Melt and my wife got the Drunkin Plum Flatbread. We thought both were outstanding and filling. We will be back to enjoy more dinner and drinks and of course the wonderful views.

Jorge Andraus

The place is very nice but doesn't match the service nor the quality of the food. The waiter didn't ask how my son how would he like the burger to be cook. My steak n cheese was mediocre. Appetizers: 3 pretzels rolls( probably frozen, then microwaved) and a cup of cheese melted in a microwave. The menu doesn't have much choices. Its shame they should improve the food quality. Oh! if you need to use the restroom, you got to walk out of the build, go in to the next build and walk to the other side. Bit practical.

Jakkedmetal2000 Eman

Was invited by member to eat here. The impressions I got were phenomenal with amazing views. Atmosphere had great vibes, I was unsure at first what to expect because my previous visits to other country clubs were terrible. I have to admit that this was not the case at all. Food was great and so was the staff. Overall I was impressed with this restaurant and would definitely recommend!

Dylan Thrift

Great service by the wait staff and Bobby behind the bar. Very accommodating. Apps were good, but my Ribeye was one of the worst steaks I've ever had. The lobster risotto was poor as well. Lobster was overdone. I would come back for drinks only. Great atmosphere and exceptional wine selection.