Address: 2201 Silver Ave SE, Albuquerque, NM 87106, USA
Phone: +15052622424
Sunday: 10AM–8PM
Monday: 10AM–8PM
Tuesday: 10AM–8PM
Wednesday: 10AM–8PM
Thursday: 10AM–8PM
Friday: 10AM–8PM
Saturday: 10AM–8PM
Maeve
The BLT was a bit dry and could have used more of some sort of sauce or flavor, but was pretty good! I was rather disappointed by the $7 seasonal smoothie I bought which tasted like absolutely nothing. Maybe the fruit was freezer burnt or something but the smoothie tasted like water rather than any of the four delicious sounding fruits inside of it. The interior of this place is nice and the murals on the outside are lovely.
Scott
This place has a nice atmosphere. It’s way too hot inside, but that’s fault with the building design and not the staff. Staff were nice and helpful while ordering. We didn’t feel rushed which was nice. The food was very good. We got the thali and the stir fry. The stir fry was a little more oily than we would have liked, but it wasn’t overwhelming, and still tasted great with a good portion size and amount of veg in it. Overall a great place to eat and would definitely recommend to anyone looking for a healthier alternative to even other plant-based options without cooking for themselves. Great place to go during travels.
Robin Malik
The worst dosa I've ever eaten!! 1. The dosa was thicker than a pancake 2. The masala was rolled up in it like a burrito 3. When I unrolled the "burrito" I found half the masala inside to be burnt. 4. The sambar was gluggy and absolutely tasteless 5. The "Coconut chutney"...did it even have coconut in it? It literally tasted like water I really wish I had asked for a refund.
Anirudh Koul
Get the Bombay Frankie with Dosa and let your mind explode. This place is definitely unique, generally healthy menu. I’ll be making multiple trips to test out their menu. Pictured Below is their Mediterranean Plate.
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Almost all meals are or can be made vegan. The only animal product they have is cheese and milk which most of the time can be substituted for vegan cheese.
We ensure 6 feet apart with tables, following the state mandate. We sanitize each table and chairs when customers leave. All the state required protocols.
Our chai is not a "powder". We make the chai using whole spcies and fresh ginger. Made from scratch. So there's not really a mix to sell in that sense.
All the food here is vegetarian. Most options including the desserts are also vegan.
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