Maggiano's Little Italy

Melanie De La Cruz

We went for an early Mother's Day lunch, and I got my favorite linguine and clams, Ceasar salad, and a pitcher of Sangria to share with my mother-in-law. The service was good, and my husband, sons, and m-i-l enjoyed their meals as well.

Brooke Whatton

Went in today with my husband around 3. Had a reservation and was sat about five minutes after. Sergio was our server and he did a great job keeping up with refills, answering our questions and was very nice. The food was amazing! His tenderloins were cooked rare to perfection my pasta was delicious but we filled up on appetizers! The zucchini and stuffed mushrooms were fantastic. Probably were there 90 minutes and the courses were spaced out appropriately. Wonderful first time experience!

Lacie J

Reservations are a must! Went on the Friday before Valentine's day and we were packed in there! The lighting is low and soft, the tables have picnic tablecloths, and it took over an hour for our dinner to arrive. Big portions since they run $20 a plate. Meat sauce tastes like wine and vinegar were added in it. Rolls arrived after waiting for our drinks. No salad or soup come with the rolls. The chocolate cake is delicious and is huge. Definitely share with someone. Taking an entree to go is common now.

Michael Michael

We had a wonderful time, our server Jillian was amazing, she on top of things and suggested great entrees. The drinks was also good!