The Fire Pit Sports Bar & Grill

David Young

Nachos - pretty much the worst ones i have ever tasted, cheese and jalepeno's peppers right out of a can and asked for steak on top, not sure what that was on top of ours. Blended up hamburger meat? or saw dust ? Hamburger, not much better, fish fry, fries were cold and bread was stale. Not much flavor to either of these. The worst part, wife ordered 1 bloody mary when i ordered another pepsi for myself we were brought another bloody mary instead. This is how they jack up your bill, not only did we get an extra drink, but BOTH were double shots of prime liquor. $13 each..She never asked for a double, and we felt rushed our entire time there, which i guess was a good thing.. Appetizers arrive about 3 minutes before main meal, so eat quickly, guess thats all the time it takes to microwave hot food. Also, suspect it was this meal that made me feel ill a few hours later and passed thru just as quickly.

Brad Payne

Got in to town a little later in the evening. After a 6+ hour drive, we were pretty hungry but also wanted to enjoy some gambling. Happened to find this place in the casino and it didn’t disappoint. Service was awesome! Bosco, you’re the man!! We could not figure out how we got our food so fast and it was hot and awesome!! Fastest service and food to the table we have ever experienced. The portions of the main entree and the sides were definitely more than enough. Glad we didn’t order any appetizers, we couldn’t have ever finished all that food. Will definitely go back if in the area. Thank you Bosco and crew!! Y’all rock

Jacie

Ordered room service. The guy who took our order over the phone was nice and kind. Was told food would take 30-40 minutes to arrive, which was fine. But it came in less than 30 minutes. The quesadilla was good, especially for that price at a casino. The chicken avocado sandwich wasn't bad either. The lobsters were too salty though.

Bill Reed

Made our first visit last night. Had tickets to Northern Lights theater and thought we stop in for a quick sandwich beforehand. Well, unusually strict COVID protocols were in place. We had to order at the front desk and then wait for our food to be delivered to a numbered bag on a counter behind the front desk. The procedure was to wait for your food and then seat yourself at whatever table might be open. When I walked up to this counter, there must have been at least fifteen identical white bags placed so close together that the numbers were obscured. So, I went to move a few of the bags a bit to see if ours was there yet and I was promptly scolded by one of the staff for "touching" the bags. Not sure how I was supposed to find my bag without doing this. The next step was to return to the front counter and wait yet again in another line for one of the staff to do the same thing I did - move a bunch of the bags to find the one with the correct number. We finally got our food, which, by then, was pretty close to room temperature. (Anyone out there like cold French fries?) I'm not a fussy eater, but I'd call the food below average. The hamburger bun was very dry and looked like it came out of the day old bread bin. I suggest a hard pass on this place. Our dining companions felt the same way.